A mushroom and cheese sourdough with a crisp crust and tender crumb. Dehydrated portobello mushrooms from Shroomery's farm are seasoned and mixed with cheese, resulting in a delicious loaf of bread! One can use it as a sandwich or enjoy it with a drizzle of olive oil or a dab of butter. "Not only is it beautiful to look at , but every bite is filled with flavours and textures for a truly unique sourdough experience."
Please note that the delivery would take place day after tomorrow.
A selection of signature French desserts; artfully constructed pastries, and indulgent treats which are a feast for the eyes and the palate. Crimsyn believes in zero wastage. As a practice all their products are made to order and they stock minimum semi finished goods . This also ensures optimum freshness in all products as they are delivered within few hours of baking. Crimsyn tries to source all the ingredients as responsibly as possible. From the eggs to the milk, they take care about what goes into the making of the product. The ingredients for the breads are sourced locally. They refrain from using plastic in their packaging and try to consolidate the deliveries to minimise carbon footprint.