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Pasta Nero - Fettuccine with Activated Charcoal (V)

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by Donna Pastaia

These are special batches of Donna Pastaia's fettuccine with activated charcoal and semolina. Activated charcoal is a fantastic way to detoxify your body of unwanted toxins and it adds such a wonderful moorish colour to our pasta dough. Absolutely perfect for this weather (especially with all the poor air around us here in Delhi). Pair it with warm wintery creamy sauces and goes just as well with a spicy aglio olio.

Ingredients: Activated Charcoal , Organic Semolina, Organic White Flour, Olive Oil


Rs. 399.00

250 g
About Donna Pastaia
anata curation
anata sustainability
About Donna Pastaia
anata curation

We strive to be sensitive to the natural world and aim to provide for the next generations. We want to advance behaviours and mindsets by valuing innovation, creativity and technology. We consider and curate each brand thoughtfully, using scientific analysis to arrive at a holistic measure of sustainability. 

anata sustainability

 We have created a sustainability tool that enables us to tell our consumers, and members of the F&B industry, what brands they can feel good about buying. Consumers are asking -- and we want to be able to tell you -- how to know whether a honey or chocolate you are buying is doing more good than harm for you and the planet. In the spirit of transparency and educating the consumer, some of these subcategories are also displayed as “tags” on our catalog and website, so that you can make more mindful decisions.

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