Meat Pickle (Non Veg)
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by Courtyard Memories
Courtyard memories unique Meat pickle is made from a ninety years old recipe from the well known Khalsa hotel in Solan.
Tender boneless goat meat cubes are pickled with tangy garlic and slivers of ginger. The pickles have been recreated by an 80-year-old custodian of the recipe... its unforgettable taste will linger on for a long time creating its own memories.
We strive to be sensitive to the natural world and aim to provide for the next generations. We want to advance behaviours and mindsets by valuing innovation, creativity and technology. We consider and curate each brand thoughtfully, using scientific analysis to arrive at a holistic measure of sustainability.
We have created a sustainability tool that enables us to tell our consumers, and members of the F&B industry, what brands they can feel good about buying. Consumers are asking -- and we want to be able to tell you -- how to know whether a honey or chocolate you are buying is doing more good than harm for you and the planet. In the spirit of transparency and educating the consumer, some of these subcategories are also displayed as “tags” on our catalog and website, so that you can make more mindful decisions.
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