Fettuccine UpBeet in Whole Wheat & Semolina with Beetroot (V)
by Donna Pastaia
This is truly an upbeat pasta!
Made with real beetroots, pureed and mixed with organic whole wheat and organic semolina, this eggless pasta is sure to get you into the winter cheer. All the while being super healthy and tasting great. Toss this up with your winter favourite sauces like carbonara, cheesy parmesan alfredo, ricotta and spinach or a simple herb packed aglio olio. The pastabilities are endless....
Ingredients: Beetroot , Organic Whole Wheat, Organic Semolina, Olive Oil
We strive to be sensitive to the natural world and aim to provide for the next generations. We want to advance behaviours and mindsets by valuing innovation, creativity and technology. We consider and curate each brand thoughtfully, using scientific analysis to arrive at a holistic measure of sustainability.
We have created a sustainability tool that enables us to tell our consumers, and members of the F&B industry, what brands they can feel good about buying. Consumers are asking -- and we want to be able to tell you -- how to know whether a honey or chocolate you are buying is doing more good than harm for you and the planet. In the spirit of transparency and educating the consumer, some of these subcategories are also displayed as “tags” on our catalog and website, so that you can make more mindful decisions.