
Feta Cheese in Pesto
Handcrafted fresh and creamy bite-size, Feta cheese made from creamy Buffalo milk, marinated in our own homemade Basil Pesto sauce. Goes perfectly with your pasta, salads and toasts. Diletta requests you to store your cheese in a refrigerator at all times. If a problem arises, product replacement would be possible only if the seal is open or any other kind of damage is informed within 24 hours.
Ingredients- Microbial Rennet, Buffalo milk, Basil, Garlic, Walnuts, Salt and Extra Virgin Olive oil.