What is singhara atta?

  • Jul 17, 2021
  • By Anatã India
  • 0 Comments

Singhara, also known as water caltrop or water chestnut, is a fruit that grows underwater. It is usually a winter fruit, however, its by-products - especially the Singhara flour - are available round the year. Water chestnut fruits are dried and ground to make flour.